Istanbul's Big Chefs opens at JBR - The Beach

17 九月, 2014

Hotelier Middle East

New café and brasserie Big Chefs, originally from Istanbul, Turkey, has opened at JBR - The Beach. The new café and brasserie serves more than 100 international menu options, all made in-house using fresh produce offering everything from meats to pastries. With a seating capacity of more than 150 including both indoor and outdoor space, the restaurant's head chef is Abs Patil, who has more than nine years' experience in the F&B industry.